It is very hard when you are traveling for 10+ months and you want to buy lots of things that you see but you ultimately know you can’t the stuff in your backpack. However, even when you have no interest in buying bundles of red hot chilis, or fish on a stick, it is quite entertaining to wander the isles and try and figure out exactly what you are looking at.

Chilis galore

Spices and grains

Seriously, fish on a stick

One of my favorite markets was the night market in Chiang Mai. There were hundreds, if not thousands, of stalls lining the streets at night and catering their wares to tourists. Ted scored a “Billabong” swimsuit for about $6 and I got some “Ray Ban” sunglasses for $3. However, if shopping is not your thing, nearly all markets have a food area where you can get delicious, piping hot food for very very cheap.

Chiang Mai's night markets

Knock-off designer brands for cheap

Stall after stall of clothes, textiles, food, and jewelry

For shopping, eating, exploring and people-watching – it’s hard to beat a local Thai market.

We had a lovely day, beginning with delicious fresh-fruit smoothies from the best juice lady in town. After an awesome yoga class taught by our new Mexican friend Poncho, and lunch with fellow yogis Juanse and Clari from Puerto Rico, we spent the rest of the afternoon digesting in preparation of our Thai cooking class.

This lady made the best fruit smoothies in Thailand!

Juanse and Clari after yoga class at Namo studio

Lunch with our yoga crew

We had such a fantastic time at our Indian cooking class, that we decided another class was in order, as Thai is up there with Indian food as one of our favorites. Unlike India where things were more informal and where we literally cooked in our teacher’s kitchen, the Thai cooking class was a very neat and orderly operation on a large outdoor patio where we each had our own wok and cooking station. We lucked out and had the owner, Gayray, as our instructor so we got to learn from the best (our expat friend Chad turned us on to Gayray’s class – there is quite the cooking class culture here, so we were thankful to have the excellent recommendation).

Gayray explains our options for cooking class

We were in a group with four other people – 3 fellow Americans and 1 Canadian. Our not-so diverse group had to decide which types of food/courses we wanted to learn how to cook and we selected: appetizers, noodle dishes, soups and curries. As you can imagine, there was plenty of food to go around.

Ted mans the wok

Sarah grinds with the mortor and pestle

Group shot with Gayray

The next few hours flew by. Before we knew it we were cranking out spring rolls, pad thai, tom yum soup and massaman curry. There is a surprising amount of overlap between dishes so once you have the base of your soup made or your chili paste mortared and pestled, you can easily make several different delicious options quite easily. We learned about the importance of fish sauce, oyster sauce and oil to nearly every dish and it was fun and surprising to learn about the different items used to make dishes sweet, salty, spicy and sour.

Yeah, we made that! Tom Yum soup

Khao Sawy, a northern Thai speciality

Needless to say we had a memorable and fun 5^th anniversary dinner, and I look forward to finding out where we will be celebrating in another five years.

The entrance to Doi Suthep

According to Lonely Planet, the location of the temple “was ‘chosen’ by an honored Buddha relic mounted on the back of a white elephant; the animal wandered until it stopped (and died)” and a temple was built in that spot to preserve the relic. It’s pretty fantastic that the poor elephant died in such a lovely spot. Literally thousands of people make their way to this sacred temple each day.

To get to the temple required a pretty intimidating set of stairs, but it was totally worth it. The inside of the wat was spectacular too – literally covered in gold.

A grand entrance, and a lot of stairs

A beautiful wat!

A visitor pays respects

Colorful statues

Ornate entranceways

After the temple, we continued on up the road and saw the Thai King’s summer residence. Thai people are fanatical about their royal family – if you wanted to become immediately unpopular as a foreigner, insulting the King would be the first thing you could try. Everybody in the country is required to have a photo of the King somewhere in the house, and it is actually illegal to step on money in Thailand because the King’s image in on all coins and bills! We passed on touring the residence and instead continued on our motorbike to a nearby Hmong village further up the road.

Views of beautiful Chiang Mai from above

Road trip on the moto!

Our day-trip on the motorbike was a great success. Ted was an excellent driver, I was a happy passenger and the road trip was just what we needed to escape the heat and rejuvenate!

Reclining Buddha

Fat Buddha

Wat Chedi Luang

Wat U Mong Klang Wiang

Sarah admires the many Buddhas

Wat Phra Singh

Wat Phra Singh

And where there is a wat, there will be dozens of monks in their distinctive orange robes. Some men have dedicated their lives to Buddhism and Buddha’s teachings, however, some monks are only in robe on a temporary basis. Though perhaps outdated in the cities, in many parts of Thailand every male is expected to become a monk for part of his life. Often this commitment is little more than three months, however, it is of great honor to the family when a son “takes robe and bowl”. Other families opt to send their young sons off to be monks because they’ll be exposed to greater educational opportunities than their small village could provide. Regardless of the reason, Thailand has a lot of monks – young and old – and you get used to seeing them everywhere!

Monks

Young monks

More monks!

One of the most memorable wats we visited in Chiang Mai had a sign that advertised the opportunity to attend a monk chat. Though we didn’t attend one, I kinda wish we did. It is a pretty unique experience to have access to a Buddhist monk and ask him any question you can think of about religion, life and even afterlife. Apparently it is also an opportunity for monks to practice their English. A win-win for both parties!

Advertised in English!

Meet Chad and Chad

This jazz bar is a popular ex-pat haven

After the business and chaos of Bangkok, Chiang Mai felt like the perfect spot to spend a few days and relax. And relax we did. We met some great fun people, did a couple amazing yoga classes, ate lots of amazing Thai (and Burmese! And Mexican!) food, and cruised the whole city on our rented motorbike.

Cruising Chiang Mai on our moto

Northern Thai specialties Chad introduced us to at his favorite local digs

I don’t know what it was about this little university town, but we grew to love Chiang Mai in a few short days. It was culturally exotic and rewarding while also feeling livable and comfortable. We had never imagined ourselves seeking out the opportunity to live in Asia before, but if we were to do it, Chiang Mai would be at the top of our list!