Tag: sustainable development

Industry Bloggin’

The Annapurna Circuit is experiencing some big changes, thanks to a government-sponsored road and access project.  It’s a hotly debated topic among travelers, travel providers, and local communities in the region, most of whom disagree on the necessity and benefits of the road.  Check out a post I wrote from World Nomads’ Responsible Travel Blog on the subject.

The Death of Nepal’s Greatest Trek

For many years, I have wanted to visit Nepal. The massive Himalayan range has beckoned me to explore its peaks and valleys through National Geographic shows, Conde Nast Articles, and travel blog posts. Last month, I finally arrived in my dream destination, and my experience along the famed Annapurna Circuit was nothing short of spectacular. For 11 days, we trekked through picture-perfect river valleys, up and down over high mountain passes, and through remote villages accessible only by foot and donkey. The Annapurna Massif dominated our views throughout the trek, awing us hourly as we followed the trail from east to west. The Annapurna Circuit has rightfully earned its reputation of one of the world’s great walks, and may just top my personal list of favorite treks.

Trekking along the Annapurna Circuit

But I got there just in time. See, from a trekker’s perspective, the Annapurna Circuit is doomed. The entire circuit, once a 3 week endeavor, has already been shortened to 11 days due to a road that opened up in 2008 along the Kali Gandaki (western) valley. Now the eastern side is in jeopardy, as road construction slowly makes its way up the Marsyangdi valley. Within 3 years, the trek will be cut short again, this time down to only 4 days of trail without a road. What was once an epic, multi-week adventure into alpine wilderness and remote villages will be cut down to a mere long-weekend trip for anyone with access to a good jeep. Trekkers around the world are lamenting about this dark development of one of the world’s best playgrounds.

Road construction - blasting out of the sheer rock faces to make room for vehicles

Upon learning of Annapurna’s bleak future, my first reaction was disappointment (after all, I am a trekker!). My second thought was for the now-thriving trekker tourism industry, and how massively debilitating such a move will be for the local communities who rely heavily on trekker dollars. The Annapurna Conservation Area (ACA) is Nepal’s most popular trekking region, with 60% of trekkers spending their holidays here (that’s over 60,000 visitors per year). There are over 1,000 lodges and teahouses throughout the ACA, and thousands more who rely on supplying goods and services to lodges and trekkers. No doubt that these individuals and businesses will encounter a big loss as trekker numbers dwindle over the coming years.

But taking a further step back, and forgetting about my own selfish reasons for wanting the trail to be kept intact, it becomes apparent why such a road is not only important, but necessary for the livelihoods of the rural Nepalese:

  • The cost of goods, commodities, and services in these remote villages is very high because of a lack of transportation infrastructure (everything must be carried in by hand or animal). Access to simple daily items is currently cost prohibitive for many people.
  • Access to health care in these villages is extremely limited, and many people suffer greatly because they cannot manage the multi-day walk to the nearest clinic (or cannot afford to have someone carry them)
  • While many villagers work in tourism-related businesses, many more work in agriculture. As people transition away from subsistence agriculture and towards cash crops, they need access to markets to sell their production.
  • Food security, access to energy, and the development of hydropower will all come with road development.

Trekking where the road will never go - Approaching Thorong La Pass

The road development could even be good for Nepal’s tourism industry – even the poor trekkers. A shorter, more accessible Annapurna will draw a different kind of tourist – one that is limited on time, though likely less limited financially. A higher-end tourism product will emerge with accessibility, with higher volume potential, bringing more tourism dollars to a smaller area. Good for everyone – certainly not. But an overall increase in tourism dollars to Nepal – likely. And the trekkers, we’re an intrepid bunch, and new great walks will arise. For one, the Annapurna Base Camp trek – an 8-day walk into the heart of the massif – will be unaffected by the road. But better yet, this is an opportunity to spread the benefits of tourism further afield to other regions, to find the undiscovered gems of a country that has more alpine trekking potential than some continents. We may be witnessing the end of the Annapurna Circuit era, but certainly not the end of amazing trekking in Nepal, and local people will live better lives as a result.


Industry Bloggin’

In my latest post for World Nomads, I talk about how Jaisalmer’s famous fort is being loved to death by locals and travelers alike.  Check it out here, or copied below:

How Tourism Conquered India’s Oldest Fort

Jaisalmer Fort, situated along the Thar desert in western Rajasthan, is one of India’s most impressive  historical monuments.  The Fort, built in 1156 by the Rajput ruler Jaisala, rises out of Trikuta Hill and is surrounded by golden sandstone walls dotted with 99 bastions that radiate in the desert sunlight.  Jaisalmer Fort is a living museum – claimed by some to be the oldest still-inhabited citadel in the world – with a palace, temples, hundreds of havelis, and over 1/4 of the old city’s population – about 2500 people.  The Fort is also one of the world’s most endangered monuments.

Jaisalmer Fort, from a distance

Bastions lining the Fort's outer walls

Jaisalmer Fort is being destroyed, and the primary culprit is tourism.  One of the most popular attractions in Rajasthan, the Fort has endured an explosion of hotels and restaurants along its narrow cobbled paths.  These water-intensive businesses require the Fort’s aging water system to pump 120 liters of water per person through its pipes – over 12 times its intended capacity.  Exacerbated by poor building practices and overcrowding, these drainage issues are causing the Fort to literally sink into the hill, collapsing buildings, walls, and bastions in the process.  Since 1993, over 250 historic buildings have fully or partially collapsed, including 3 of the 12-century bastions.

Jaisalmer Fort is falling down

As a result of tourism’s negative impact, nearly all guidebooks covering Jaisalmer strongly advise against staying within the Fort’s walls, and some ask that travelers do not eat at the Fort restaurants either.  But not all residents feel this boycotting approach is good for the local industry.  Not surprisingly, all of the business owners I spoke with within the Fort adamantly protested against the guidebook advice, claiming that the Fort’s condition is most certainly stable, and without tourism, their livelihoods are in jeopardy.  Outside the Fort’s walls, opinions were mixed – some agreeing that tourism should be controlled within, others more sympathetic to the struggling hotels inside the Fort.

As a responsible traveler, you have to make a choice – support the struggling local businesses who desperately need your rupees for survival, or support the ban on staying within the Fort’s walls to help curb deterioration.  I chose to stay outside the Fort, but after meeting a few locals impacted by the ban, I’m not sure what the most “responsible” choice really is.

For more information on saving Jaisalmer Fort, check out the very impressive accomplishments of the charity, Jaisalmer in Jeopardy.


Industry Bloggin’

On our Northern Circuit Safari, our guide opened our eyes to the harsh realities of the education system in Tanzania.   Check out the blog post I wrote for World Nomads’ on the subject.  Original can be found here, or copied below:

Investing in Education in Tanzania

Education is something we take for granted.  Sure, some of our public schools aren’t the best, but it is not only a given, it is a law that all children must go to school.  And, everyone has the opportunity to finish high school at little to no cost.  Many places around the world do not have this luxury.

Learning about the different education systems in our destination countries has been fascinating.  Every place does it slightly differently, from when kids start, to when they finish, to what is required of them to move on to a higher level of schooling.  While every country offers some form of free education, most of the time the free ride ends after about grade 7 or so.  To continue on to high school (or the equivalent), a student must score well on an entrance exam, and the family must pay for the schooling.  Though this price is quite small (by our standards), it is often cost-prohibitive for the family.  More of an issue, however, is that the child is often needed on the farm or the family business.  The idea of using very precious savings to send a kid to school when they could be producing for the family is one that most parents can’t justify.  Particularly for girls.

Working hard at a young age in Tanzania

Amani, our safari guide in Tanzania, is one of the lucky ones.  He comes from a poor farming village on the slopes of Kilimanjaro where most children finish their education after “Standard 7”.  Amani had to plead with his parents to send him to secondary school, but as subsistence farmers, they simply did not have the money.  Amani was very fortunate that others in the community saw his promise, and with the financial help of neighbors and extended family, he was able to convince his parents to invest what little they had in his education and his future.  Upon finishing secondary school, Amani scored high on the national exam, and wanted to go to university to become a safari guide.  His parents could certainly not afford this, but Amani’s uncle, a guide himself, put up the money to cover the university costs.

The community’s investment in Amani’s education paid off many times over.  As a successful safari guide, Amani makes a wage that is many times that of most of his peers.  He has fully repaid those who lent him money.  But more importantly, he has invested back in the community that supported him.  After building his parents a brick home (a luxury they could have never dreamed of), he has installed a number of wells to bring safe and clean drinking water to the whole village.  Others in the village have relied on him to make similar loans as those he received.

Tanzanian children

Amani’s story isn’t an anomaly, but it’s not the norm either.  Education is the key to a more prosperous future in every underdeveloped country, but with such limited resources, most families simply cannot unlock their kid’s potential.  Fortunately, more and more families are realizing that investing in their kid’s education is a way to secure their own future.  This is a paradigm shift from the traditional approach, where it is accepted that kids would be working in the field as soon as they are able.  But once the shift has occurred, the impacts will be felt for generations to come.  You can be assured of one thing – Amani will be sending his daughter to school, all the way through university.

Want to contribute to education on your next trip to Tanzania?  Consider volunteer programs like African Impact and Cross Cultural Solutions, or support local education NGOs like Rhotia Valley and IEFT.


Industry Bloggin’

The next installment of my posts for World Nomads.  The original can be found here, or copied below

Peru: Empowering Women Through Tourism

Women and the Impact of Tourism

Women in developing countries have it pretty tough.  Sometimes very tough.  Often viewed as 2nd-class citizens, commonly marginalized to very limited activities and privileges, some women struggle to earn even very basic rights.  One of the biggest challenges preventing women from rising to equal status is  dependence on their husbands, as men are the traditional breadwinners.  Particularly in rural communities, the only paying work available is manual labor, leaving women unable to earn even the smallest wages.  It’s an unfair cycle – no work, no money, no power, no decision making, no work, no money,…

For all the negative impacts tourism is blamed for (environmental degradation, cultural exploitation, economic dependence, etc), the empowerment of women is one of the industry’s most consistent and commendable positive influences.  Granted, many of the most common jobs for women in tourism are low-skilled, low-paying positions that may actually reinforce existing gender stereotypes.  But, when approached with cultural sensitivity and commitment to the community, responsible tourism can provide opportunities beyond some womens’ wildest dreams.

Women’s Empowerment Project in Peru

I recently visited with a phenomenal example of a women-supported tourism project in rural Peru.  The  Yanapana Foundation is a local NGO dedicated to supporting the communities along the Salkantay Trek through sustainable social programs and income-generating projects.  While the empowerment of women is not cited as part of the organization’s mission, many of its projects are focused on small business development for women-run cooperatives.

A bit of background: The Salkantay Trek is a stunning 4-6 day hike, beginning in the town of Mollepata, and culminating with a visit to Machu Picchu.  With many travelers looking for an alternative to the heavily trekked and regulated Inca Trail, the Salkantay has experienced a significant boom in recent years (and having recently finished a trip along the trek, I can personally vouch that you should absolutely choose the Salkantay over the Inca trail).  While traditionally trekked with tented camp accommodations, the Mountain Lodges of Peru (MLP) has pioneered a lodge-to-lodge version of the trek.  Before their first lodge was even built, MLP established the Yanapana Foundation, understanding that the well-being of their guests was tied directly to the well-being of the local communities.

The Impact

Ok, so what’s really happening to support women along the Salkantay?  Yanapana has helped to establish a cooperative of women weavers and garment makers.  Previously only making garments for family members, these women are now earning fair wages for creating clothing and blankets that are being sold to MLP guests and other trekkers on the Salkantay.  Yanapana has helped to create and build a women-owned and operated jam making business that supplies all of MLP’s lodges as well as local grocery stores.  Yanapana has also worked to provide language and professional training for women along the trek to assist them in obtaining jobs at MLP lodges.  Oh yeah, and then there are all the other community projects facilitated by the organization, including providing free health care to local communities, gathering clothes for children in need, cleaning up the trail, providing health services and school supplies in rural schools, and teaching sustainable farming techniques.

So this is an impressive list of projects, and surely the organization’s impact is substantial.  But what really moved me about the work of Yanapana was talking to the women who have been supported by its projects.  To look into Maria’s eyes while she tells me that her husband now treats her with respect and dignity, and that she feels empowered to be contributing to the family’s finances is a moving experience.  And to hear from Mercedes, the Yanapana Director (also a woman), that in 3 short years, they have transformed the lives of dozens of women along the Salkantay Trek, with grand plans to expand their impact, is inspiring to say the least.

This is all possible thanks to a responsible travel company who recognizes that its success is tied directly to the success of those in the communities that support it.  Whether MLP’s guests are purchasing goods made by the Yanapana cooperatives or not, simply by using MLP’s services, guests are supporting the empowerment of women and the well-being of local communities.  As a traveler, your choices of operators or hosts truly make a difference.  Do what you can to seek out providers that have a similar commitment to the people in your host communities, and if you can, give a little extra to support their work.  Your choice may have a bigger impact that you realize.

About the Author: Ted Martens

Ted’s journey into the travel and tourism industry started the summer after a two-month backpacking trip throughout Europe ignited a life-long passion for international travel. With a master’s degree in Tourism Development, Ted has focused his efforts on helping non-profit Sustainable Travel International promote responsible tourism across the globe as their Director of Outreach & Development. After working too hard for the past 5 years, he is on the road again, escaping the office for some field research… is the responsible travel movement taking seed across the globe, or not?


Industry Bloggin’

A few weeks back, I wrote a post about mixing work with play, and how I’m using this trip partially as a professional development opportunity. Well, in addition to the WTFs and the Pictures of the Week, I’m starting a new regular installment of posts, Industry Bloggin’, when my responsible tourism articles are published on the web. This week, check out the story I wrote for Sustainable Travel International’s monthly e-News about my friend Peter Shear and the great work he is doing in Ecuador. You can find the original at this link or copied below.

Featured Article: Community-based Tourism is Changing Lives in Rural Ecuador

By Ted Martens

Pucara, Intag River Valley, Ecuador – The Intag River Valley, a gorgeous and lush mountain landscape northwest of Quito, is home to one of the most bio-diverse zones in all of Ecuador (a UNESCO biodiversity “hot-spot” and deemed one of the 10 most bio-diverse ecosystems in the world, due largely to its extreme elevation change – sea level to 11,000 ft in only a couple dozen miles).  In addition to its one-of-a-kind forests, flora, and fauna, the region is also home to a wealth of valuable minerals and ores beneath its surface.  A number of mining enterprises are in pursuit of digging rights, and many locals are tempted by the short-term financial returns promised by these companies.  Without a financially viable alternative, the region is doomed to be exploited and destroyed by the mining industry.

Pucara, a small Intag community of roughly 300 residents, is confronting these challenges with the help of The Inter-American Center for the Arts, Sustainability, and Action (CASA), an NGO committed to helping rural communities realize sustainable economic development opportunities.  CASA Director Peter Shear, an American who has lived in Ecuador for over 12 years, is working closely with the Pucara community to develop viable economic alternatives to combat urban migration and unsustainable resource extraction.

While CASA’s projects span a wide range of economic development initiatives, a core component is community-based and volunteer tourism.  For over 7 years, CASA has been bringing groups of student and young-adult volunteers to the area, working side by side with the locals to build community projects and infrastructure that benefit the residents and the community at large.  Volunteers participate in “mingas”, organized project days where residents come together to work on a particular construction, farming, conservation, or other community-benefiting initiative.  Funding for minga projects comes from local sources, as well as money raised by volunteers prior to their trips.  To date, CASA volunteer tourism projects have included:

  • Building homes for residents in need (recipients of the homes were chosen by a community housing board that accepted applications and prioritized based on economic and social factors).
  • Construction of a community center for meetings, events, celebrations, weddings, etc.  The center is the largest of its kind in all of Intag, and has turned into a source of revenue for Pucara, as neighboring communities have begun renting it out.  Proceeds from this program now pay for transportation for Pucara students to attend high school in the neighboring community of Apuela (prior to this program, most kids in Pucara did not attend high school due to the prohibitive transportation costs).
  • Purchase of land and construction of community organic gardens.
  • Purchase of land and construction of community farms.  Some of the poorest residents in town have no land, and were in need of space for subsistence farming.
  • Construction of solar hot water showers for community use.
  • Construction of soccer field facilities.
  • Conservation through land purchasing, reforestation, and preservation.
  • Education through organic and agro-ecological farming instruction and testing.
  • Construction of community-based tourism facilities, including the Intag Spanish School (which employs 4 local women who otherwise would have little or no income); a trail network through the town and the protected area; and other visitor infrastructure.

This impressive list of projects, while organized and guided by CASA, was driven primarily by community initiation, participation, and democratic decision making.  The result is a community with a much richer set of resources and infrastructure for creating new economic opportunities for local residents.

One of the most lucrative opportunities that has arisen from CASA’s work in Pucara is a well organized community-based tourism infrastructure.  While initially developed primarily for the volunteers, Pucara is now well equipped and actively receiving independent travelers interested in an authentic experience interacting with rural Ecuadorian families and communities.  A rotating homestay program with 20 participating local families allows travelers the chance to live, eat, sleep, and participate in lives of the residents of Pucara for US $10 dollars per night (which includes 3 meals).  The rotating nature of the program ensures an equal distribution to families throughout the community.  The CASA-established Spanish school, the first of its kind in Intag, allows travelers to hone their language skills while supporting local women teachers, all of which are government-certified. Travelers pay US $6 per hour for private lessons.  Of course, there are always volunteer opportunities available, independently or through community mingas.  The Intag River Valley also has a wealth of activities to offer visitors, from guided or independent hikes through protected areas and native cloud forest, to natural hot springs, local markets, and agro-ecological tours.

The Intag Valley (and most of rural Ecuador) is faced with a growing number of challenges in an increasingly globalized economy.  With the majority of the younger working class fleeing traditional farming for greater financial opportunities in urban areas, Intag residents face an uncertain future.  While the proposed mining project would reverse this trend and bring short-term returns to these poor regions (local jobs, mining subsidies, etc), the long-term environmental impacts would be disastrous.  Volunteer and community tourism is one example of a successful alternative sustainable economic development model that is bringing similar benefits to the local population, allowing these communities to preserve their heritage, culture, and environment.

Interested in visiting Pucara and the Intag Valley?  Contact CASA Interamericana Director Peter Shear at info@casainteram.org, 086-849-950 (within Ecuador), www.casainteram.org

Ted Martens is STI’s former Director of Outreach. He is taking a yearlong sabbatical to explore the world and indulge his passion for learning about the latest and most innovative developments in sustainable travel. Keep in an eye out for Ted’s latest dispatches from across the globe in future editions of The Responsible Travel Report.


The Ecuadorian from Vermont

Ok, he´s not officially an Ecuadorian citizen yet, but that´s where his heart is. Meet Peter Shear, non-profit founder, father to two beautiful Ecuadorian girls, University of Michigan alumnus, and one of the most generous, genuine, and kind people I have ever met. Originally from Vermont, Peter has spent the better part of the past 14 years living in northern Ecuador, raising his family, and helping rural communities through his non-profit, the Inter-American Center for the Arts, Sustainability, and Action (CASA).

I first met Peter in Colorado in spring, 2008. Among his many different hats, Peter is the in-country director for a volunteer tour operator in Boulder, which brings him through town once a year. After hearing about the community development and tourism projects he´s been orchestrating in rural Ecuador, I knew a visit would be part of our RTW itinerary. It turned out to be way more than just a stop along the way.

Our first two weeks in Ecuador were spent under Peter´s wing, getting the behind-the-scenes stories about the successes and challenges of organizing a wide variety of community-driven economic projects. I was quite literally blown away by all he has accomplished. Have a look:

The Inter-American Center for the Arts, Sustainability, and Action is committed to helping rural communities realize sustainable economic development opportunities (or in non-jargon, helping poor people earn decent livings in ways that are good for their communities and regions). While CASA’s projects span a wide range of economic development initiatives, a core component is community-based and volunteer tourism.  For over 7 years, CASA has been bringing groups of student and young-adult volunteers to the area, working side by side with the locals to build community projects and infrastructure that benefit the residents and the environment.  Volunteers participate in “mingas”, organized project days where residents come together to work on a particular construction, farming, conservation, or other community-benefiting initiative.  Funding for minga projects comes from local sources, as well as money raised by volunteers prior to their trips.  To date, CASA volunteer tourism projects in a single community, Pucara, have included:

  • Building homes for residents in need (recipients of the homes were chosen by a community housing board that accepted applications and prioritized based on economic and social factors).

  • Construction of a community center for meetings, events, celebrations, weddings, etc.  The center is the largest of its kind in all of the region, and has turned into a source of revenue for Pucara, as neighboring communities have begun renting it out.  Proceeds from this program now pay for transportation for Pucara students to attend high school in the neighboring community of Apuela (prior to this program, most kids in Pucara did not attend high school due to the prohibitive transportation costs).

  • Purchase of land and construction of community organic gardens.

  • Purchase of land and construction of community farms.  Some of the poorest residents in town have no land, and were in need of space for subsistence farming.

  • Construction of solar hot water showers for community use.

  • Construction of soccer field facilities.

  • Conservation through land purchasing, reforestation, and preservation.

  • Education through organic and agro-ecological farming instruction and testing.

This impressive list of projects, while organized and guided by Peter and CASA, was driven primarily by community initiation, participation, and democratic decision making.  The result is a community with a much richer set of resources and infrastructure for creating new economic opportunities for local residents.

One of the most lucrative opportunities that has arisen from CASA’s work in Pucara is a well organized community-based tourism infrastructure, which we had the pleasure of participating in. While initially developed primarily for the volunteers, Pucara is now well equipped and actively receiving independent travelers interested in an authentic experience interacting with rural Ecuadorian families and communities.  A rotating homestay program with 20 participating local families allows travelers the chance to live, eat, sleep, and participate in lives of the residents of Pucara for US$10 dollars per night (which includes 3 meals).  The rotating nature of the program ensures an equal distribution to families throughout the community.  The CASA-established Spanish school, the first of its kind in the region, allows travelers to hone their language skills while supporting local women teachers, all of which are government-certified. Of course, there are always volunteer opportunities available, independently or through community mingas.

Impressive, right? What’s more impressive is that Pucara is only one of 5 communities across the northern Andes that Peter is working with, and each has its own set of projects, resources, accomplishments, challenges, and approach to community tourism (we were able to visit 4 of these communities with Peter).

Peter is very humble about the achievements of CASA, and while he´s pleased with the progress of the communities, in his mind they´ve just begun.  The list of potential projects grows weekly, and there are always bumps in the road to smooth out.  But Peter is excited about what the future holds.  The grand vision is to connect his work in each community through a multi-day community-to-community trek (think of Peru’s Inca Trail leading to Machu Picchu, only instead of camping near ruins, trekkers will stay with families in CASA communities along the route). Starting atop a glaciated volcano near the community of La Chimba, the 12 day trek will lead visitors through native forests, along active volcanoes and around alpine lakes, through the famous market town of Otavalo, and then descend into the cloud forest before culminating at a set of hot springs near Pucara. The Inti Chakinan Trail (or Sun Trail, in the local Kichwa language), as they’ve named it, will be hosting its first through-hiking guests this January. Want to go? I do.

It’s now been well over a month since our time with Peter in northern Ecuador, and one of the most significant lasting impressions is the motivation behind his dedication – the well-being of the people of the CASA communities. Peter’s work is selfless, genuine, and fully engaged with the people in these pueblos. Peter is no longer an outsider, a gringo, to the people of Pucara, Morochos, Peribuela, Pijal and La Chimba. He is an accepted, trusted, and appreciated member of their community. And when you’re visiting rural communities in a foreign culture, there’s nothing like a local to show you around.


La Minga

Growing up in a decent sized city, there are many aspects of rural life that I have not experienced. Spending two weeks among poor, rural, Ecuadorian communities has been an eye-opening experience on many levels, and my respect for people who are truly living off the land has grown significantly. But nothing has been more inspiring than the genuine sense of community that permeates through the pueblos and small towns we’ve visited. Favors are exchanged on a daily basis, and people collectively make decisions that are (generally) in the best interests of the whole.

Nowhere is this neighborly commitment and connection more apparent than in Mingas – community work days. Projects span the spectrum from building homes for people in need or painting the community center, to fixing the town water system or constructing community gardens. The town council votes on projects that are most necessary to the community, and one Saturday a month (sometimes more often, other times less frequent), the town gathers and works to complete the project at hand.

During our time in Pucara, we had the opportunity to participate in a Minga, constructing a wall around the local cemetery (not exactly our idea of the most valuable community project, but an important initiative for this very catholic society). This was our first experience with volunteer tourism, and it was hard work. But, when you witness the level of participation from all sorts of people, you can’t help but want to contribute. Kids, adults, teenagers, elderly, men and women are all involved in some form, from mixing concrete (a much more laborious process without cement mixers), carrying rocks, raking land, or preparing food for the workers. The workday (well, work ½ day) ended with a big meal for everyone involved.

I’m not familiar with a similar tradition in the US, but we could certainly use it. The concept of donating one’s time for the greater good of your town, regardless of whether you directly benefit from the project, is an inspiring demonstration of neighborliness and good will. I’m certain that some people at our Minga thought a cemetery wall was a waste of their time. But they were there contributing anyway because that’s what the community asked for. Next month, the Minga project might bring an irrigation system to their farms.


Cafe Rio Intag

During our time in Pucara, we had the amazing opportunity to visit one of the more successful community economic development projects in the region – the Intag Coffee Cooperative.  The Intag valley, a gorgeous mountain landscape northwest of Quito, is home to one of the most biodiverse zones in all of Ecuador (and all of the world – it’s said to be one of the 10 most biodiverse regions on the planet, due to its extreme elevation change – sea level to 11,000 ft in only a couple dozen miles).  In addition to its one-of-a-kind forests, flora, and fauna, the region is also home to a wealth of valuable minerals and ores beneath its lush surface.  A number of mining companies are in pursuit of digging rights, and many locals are tempted by the short-term financial returns promised by the mining companies.  Without a financially viable alternative, the region is doomed to be exploited and destroyed by the mining industry.

Step in Asociacion Rio Intag, a group of coffee farmers and producers dedicated to preserving the Intag landscape through local and sustainable economic development.   A fair-trade cooperative based out of Apuela, member farmers are producing organic coffee for distribution within and beyond Ecuadorian borders.  The group of over 100 local farmers are very vocal about their mission – growing and manufacturing top-quality, organic, fair-trade coffee to support traditional and sustainable farming in the Intag region, providing economic benefits to local people while preventing the destruction of their landscape by proposed mining activities.

Our friend Peter Shear is one of the local growers, and is heavily involved in sustainable agriculture education (among many other things).  He gave us a tour of the Cafe Rio Intag production facility, which was fascinating to say the least.  The tour took us from the coffee plants in Peter’s farm, to the bean extraction, drying, sizing, sorting (did you know that every coffee bean you’ve ever consumed has been hand-sorted!?!), grinding, and tasting. 

The Association also has a research division with university-trained agronomists who are testing all-natural pesticides in laboratories and in the field (a project funded by USAID).

The Co-op is thriving, with demand exceeding their current supply (50% of the coffee is currently purchased by 1 buyer in Japan, the remaining 50% is sold locally and in select markets in North America and Europe).  Co-op members are looking to expand their capacity by adding additional farmers into the organization (in order to qualify, new farmers must undergo a detailed audit process, demonstrating their avoidance of banned chemicals and eventually resulting in certified organic status).

The Intag Valley (and most of rural Ecuador) is faced with a growing number of challenges in an increasingly globalized economy.  With the majority of the younger working class fleeing traditional farming for greater financial opportunities in urban areas, Intag residents face an uncertain future.  While the proposed mining project would bring short-term returns to these poor regions (local jobs, mining subsidies, etc), the long-term environmental impacts would be disastrous.  The Intag Coffee Cooperative is one example of a successful alternative sustainable economic development model that could bring similar benefits to the local population.  But it’s going to take a lot more than coffee to beat the mines.


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