Tag: sustainable tourism

Industry Bloggin’

During our Northern Circuit Safari, we had the opportunity to visit a cool tented camp lodge that is doing amazing work with the children of their local community.  Check out the story I wrote about it for World Nomads here, or copied below:

Tanzania – Two Hills, One Goal

Tented camps are my favorite.  They offer a uniquely intimate interaction with your surroundings, while also providing the necessary amenities of any standard (and sometimes luxury) hotel.  Only a piece of canvas and screen separate you and the great outdoors (which in Africa may mean wild and dangerous animals).  I’ve had the opportunity to visit nearly a dozen such camps during my travels on on this continent, and I’ve seen some pretty impressive eco-initiatives associated with these properties.  But nothing impressed me more than my final tented camp experience, the first to use a community development project as the basis for their tented lodge.

Rhotia Valley is a property perched atop two adjacent hills, overlooking the rural village of Rhotia, along Tanzania’s famed Northern Safari Circuit.  On one hill sits the Rhotia Valley Children’s Home, a safe home and school for local children in need.  Due to a very high rate of HIV/AIDS in the region, many children are orphans, and along with issues such as malnourishment and family breakdown, the Children’s Home has become a key piece of the village’s social support network.

Rhotia Valley Children's Home

Atop the second hill is the Rhotia Valley Tented Lodge, an eco-focused property with 15 spacious tents.  Environmental initiatives abound – from solar thermal and photo-voltaic installations to an organic garden providing most of the veggies for the on-site restaurant.  Most importantly though, the lodge exists primarily as a funding mechanism for the Children’s Home, with a minimum of 20% of lodge revenues going towards operating costs for the home.

Lodge organic garden

What impressed me the most about Rhotia Valley is that the owners set out to create a community development project, with a tourism component.  Most of the time, the opposite is true.  As a result, the focus on all aspects of Rhotia Valley’s operation are geared toward the Children’s Home and the local community.  It is the community’s support for the project that has made it a success.  Children chosen to stay at the Home – those most in need – are determined by the community council and village elders.  All staff for operations on both hills come from the surrounding communities, and all of the children boarded at the school are only from Rhotia.  Village elders participate on the board of the Children’s home, and the owners are actively engaged in community discussions and decisions.  In their words: Our aim is to give support to the people – and especially the children – of the Rhotia area – in such a way that the entire village is committed and the villagers feel part of the project and embrace it.  Two Hills, One Goal.

Heading to the Serengeti?

You can be part of the Rhotia project – guests to the lodge are encouraged to interact with the community on guided walks, as well as visit or volunteer in the Children’s Home.  Even a night’s stay at the lodge provides direct financial benefits to the children.  Learn more at www.rhotiavalley.com.


Industry Bloggin’

There are thousands of porters that work on Mt. Kilimanjaro, and many of them work in less-than-ideal conditions.  While in the region, we had the opportunity to meet with Karen Valenti, a woman doing amazing work to help improve porter conditions on Kili.  I wrote a World Nomads blog post on the subject, which can be found here, or copied below.

Kilimanjaro Porters – Helping Them Help You Up The Mountain

I’ve never had anybody carry my stuff for me before.

At least, not on a trekking trip.  And to be honest, I was a little bit uncomfortable about it.  See, I consider myself a fairly avid backcountry hiker, spending many weekends each summer in the Colorado wilderness.  The thought of hiring someone to carry my food, tent, clothes, sleeping bag, etc, just seems like cheating.  So, when my wife and I arrived at the Machame trailhead of Mt Kilimanjaro, I was appalled to find 12 people there to assist us up the mountain!  As it turns out, there is no way we would have made it up Kili without them (at least, not in 5 days), and I have come to highly respect Kilimanjaro porters and the often dire working conditions they face every time they set foot on the mountain.

Kili porters working too hard

“My team, they are not just porters, they are mountaineers,” boasts my guide, Goodluck (yes, that is his real name).  And he’s right – these guys are heaving heavy, awkward-shaped, poorly packaged gear up some of the most challenging non-technical trekking routes on the planet.  And, they are doing it in almost any weather condition, often with very poor equipment (I saw more remnants of old shoes and boots on the trail than I care to remember).  These guys have to be tough, but too often on Kili, they are working harder than they should be.

Why are things so rough for porters?

They are the low link on the Kilimanjaro food chain, there is lots of competition for work (over 15,000 porters work on the mountain!), and their low level of education and training has kept them from having a voice.  Here are a few of their most common challenges:

  • Climbing companies sometimes fail to pay their porters on time, sufficiently, or at all
  • Some porters are not provided with appropriate mountain gear, from clothing to footwear to tents
  • Some porters are given insufficient food – as little as 1 meal per day
  • Some porters are made to carry well over the maximum weight of 25kg (a regulation set by the park, but often ignored by the climbing companies)
  • Some guides (often former porters themselves) require a bribe to be chosen to work
  • Some guides fail to distribute guest tips fairly, keeping more than their own share

Fortunately, the situation is improving significantly, thanks largely to the work of Karen Valenti and the Kilimanjaro Porters Assistance Program (KPAP), a Tanzanian NGO.  Created by the International Mountain Explorers Connection in 2003, KPAP has been fighting for porters rights and welfare through grassroots activism, education, research, and monitoring.  The organization works directly with porters to provide complimentary gear rental, while also working with the climbing companies to ensure they are following ethical guidelines for porter treatment established by KPAP.   Karen, KPAP’s director, is a passionate individual who spends most of her time at Kili trailheads interviewing and surveying porters and climbers to ensure standards are being met.  Climbing companies who have demonstrated their adherence to KPAP standards are granted “partner” status – a label that has become a must-have for any responsible travel providers running trips to Kili.

Kili porters

Interested in climbing Kilimanjaro?

Your travel choices have the power to make a positive impact.  Here’s what you can do to ensure your porters are treated fairly:

  • If your favorite tour operator is not on the list (and they run trips to Kilimanjaro), call them up and ask them why they have not joined, and when they plan to
  • Be sure to tip well (plan it into your trip budget), and be sure to tip directly to the porters

Industry Bloggin’

In addition to having an incredible time on our Botswana safari, I was also blown away by the responsible tourism practices of our local hosts – Wilderness Safaris.   For my latest contribution to World Nomads’ Blog, I gave them some love.  Check out the original here, or copied below.

The Second Government of Botswana – Wilderness Safaris

A few weeks ago, I wrote a post about how difficult it is to run a responsible safari camp in the remote Southern African bush, and the individual efforts of a few independent lodges.  Now, I want to show you how one large safari company is positively changing the landscape across the entire region through their model of “sustainable conservation through responsible tourism.”

Botswana is home to some of the best safari camps (and wildlife viewing) on the planet.  Famed for the Okavango Delta and the elephant-filled Chobe National Park, Botswana is a top destination on any safari-buff’s bucket list.  And no company knows more about running successful  camps in Botswana than Wilderness Safaris.  Started 25 years ago by a couple of rangers and a single Land Cruiser, Wilderness has grown to operate 60+ camps across southern Africa, with over 25 in Botswana alone.  The company’s active role in politics, conservation, tourism, and community development has earned them the nickname, the Second Government of Botswana.  The company’s commitment to sustainability has earned them the reputation of a world leader in responsible tourism.

“Wildness Safaris is first and foremost a conservation organization.  The reason we exist is to protect pristine wilderness areas and the biodiversity they support.”  Not too many for-profit companies have conservation as their core mandate.  Wilderness’ sustainability focus goes well beyond the environment – their commitment to the people and communities in their areas of operation has brought about unparalleled opportunity, education, skills, and jobs, with the vision of making “a difference in all people’s lives, by enabling them to find new paths, and leaving a legacy of conservation for our children.”

Children in the Wilderness

Ok, so we’ve established that the company is committed in their mission and vision.  But what are they actually doing on the ground in Botswana?  Too much to tell in this single post.  I’m going to completely ignore the operational sustainability aspect of their lodge and camp operation (responsible management of waste, energy, water, etc), as I covered some of those initiatives in my previous post.  Here, we’ll focus on the conservation and community initiatives of the company’s non-profit arm, the Wildlife Trust.

Wilderness Safaris Wildlife Trust currently supports 43 projects across 6 Southern African countries.  The projects fall into one of three project areas: Research and conservation, community empowerment and education, and anti-poaching and management.  A few project examples:

· Botswana Rhino Relocation and Reintroduction Project – Due to poaching, rhinos were all but extinct in Botswana until the Trust, in conjunction with Botswana’s Wildlife and National Parks Department, began an anti-poaching and relocation project to bring rhino numbers back up in the region.  In addition to relocating animals, researchers closely monitor the rhinos, their adaptation to the new environments, and their breeding patterns.  Similar reintroduction projects are also being carried out by the Trust in Zimbabwe and Malawi.

· Children in the Wilderness – Wilderness Safaris’ flagship community education program brings groups of rural kids from surrounding villages to Wilderness camps (which have been closed to the public) for a 5-night stay, where they participate in a life skills and environmental education program.  Topics include wildlife, conservation, health, HIV/AIDS awareness, nutrition, life skills, geology, and arts and crafts.  Through leadership development, Children in the Wilderness aims to facilitate sustainable conservation throughout the local communities.  Over 3000 children have participated to date.

· Victoria Falls Anti-Poaching Unit – This team of individuals has been fighting poachers in the Vic Falls region for over 10 years.  Still a rampant problem in the area, the crew fights back though removal of animal snares (devices used to catch animals), treatment of animals injured by snares, and through direct arrest of poachers (436 were apprehended in 2009 alone) within the region.

And there are some 40 other projects funded, monitored, or executed by the Wildlife Trust.  The scope of positive impact is astounding, and these efforts are funded almost entirely by Wilderness Safaris and their guests.

With over 2500 employees, over 2.8 million hectares of wilderness under their watch, over 40 Trust projects operating simultaneously, all while running over 60 safari camps and a bush airline, Wilderness Safaris’ infrastructure may just rival that of a small country.  It’s a good thing that this “country’s” people are putting conservation at the heart of their economy.


Mixing Work with Play

Before I even knew I wanted to work in the tourism industry, Sarah and I were planning this round-the-world journey.  It just so happens that over these past 5 years, I have immersed myself in the world of eco and sustainable tourism as a career, and conveniently, our big trip is now doubling as a professional development endeavor (can I write this trip off?!?).  Don’t worry, I’m not working too hard.

Among a few different hats that I’m wearing on the road (representative of STI, trip research for AWR, etc), I am contributing bi-monthly to the Responsible Travel Blog of World Nomads, a travel information and insurance provider.

You can find my first contribution, Trashing Ecuador, at this link, or copied below.

Dealing with waste (trash, recycling, composting) is one of the biggest issues that cities and destinations have to deal with in their pursuit of sustainable tourism. Generally speaking, it’s rare to find recycling and composting infrastructure outside of the western world. Imagine my surprise when I saw this image (Otavalo Waste Sorting Photo) walking down the streets of Otavalo, the famous market town north of Quito. Otavalo has composting?!?! Boulder, Colorado – the hyper-enviro-conscious- hippie-haven doesn’t even have city composting pick up – how can these Ecuadorians have a more progressive program than my home town? Well, they do, and it’s not just the businesses. Across town, there are separate garbage cans are labeled “Organico” and “Inorganico”, and city workers follow this dump truck help to sort any misplaced trash.

I mentioned my enthusiasm for the program to a friend who lives in the neighboring community of Cotacachi, and he quickly corrected my misconceptions. “Oh, all that organic waste just goes to the landfill. They separate it, but it gets re-mixed at the dump site.” Really?!? Why go through the trouble (and costs) of separating organic waste if it’s just going to end up in the same place? Apparently, Otavalo used to compost their organic waste. But that was under the old Mayor. The new Mayor doesn’t see the need to pay for a composting program, and so he discontinued it. The sorting infrastructure was kept in place to continue to educate the public, because at some point down the road, they might start composting again (when funds become available).

While the cities are pulling a fast one by their citizens and visitors, there are some inspiring examples of waste management in the Ecuadorian tourism industry. I just finished a short stint at the Black Sheep Inn, an eco-focused accommodation in the Quilotoa region. BSI is famous for their toilets…seriously. There hasn’t been a toilet flushed on the property since they opened their doors in 1996 – they are all composting toilets. It helps that the views from these waterless waste disposals overlooks gorgeous Andean mountains and valleys (View from the toilet). But that’s just the start of their waste management strategy.

BSI is nearly a zero-waste operation – everything consumed on the property is either recycled or reused. Guests are asked to separate their trash into plastics, metals, and paper. All food waste is either fed to the on-site animals (of course there are some black sheep) or composted for the gardens that grow food for the restaurant. Glass bottles are re-used for artwork. Grey (dirty) water is used for irrigation. BSI, in their efforts to benefit the local residents, also funded and built a community recycling center, as well as a recycling pick-up. Andres, co-owner of BSI, is known to the locals as “The King of Trash”.

Otavalo and the Black Sheep Inn have one thing in common when it comes to trash – they are both trying to educate people about the importance of proper waste management. As a responsible traveler, you have the obligation to the destinations you visit to properly deal with the trash you produce. Think about what resources you use during your travels, what you can do to minimize them, and how to properly dispose of the trash you create. Avoid excess water bottles when traveling (bring your own refillable bottle!). When you do drink out of glass or plastic, try to find recycling options, even if that means packing the empty bottle in your pack for the afternoon. Refuse unnecessary plastic bags. Seek out accommodations like BSI who are dealing with your waste responsibly. You get the idea – the less trash you create, the more the destination benefits.

Written by Ted Martens

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Ted’s journey into the travel and tourism industry started the summer after a two-month backpacking trip throughout Europe ignited a life-long passion for international travel.  With a master’s degree in Tourism Development, Ted has focused his efforts on helping non-profit Sustainable Travel International promote responsible tourism across the globe as their Director of Outreach & Development. After working too hard for the past 5 years, he is on the road again, escaping the office for some field research… is the responsible travel movement taking seed across the globe, or not?


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